Specialist for restaurants & event catering

This is your entry-point to the world of the international hospitality industry. As a specialist in restaurants & event catering, you will have the best career opportunities in many areas of the hotel. 
We offer you a varied, challenging and above all exciting training in a pleasant working atmosphere. You will pass through various areas of responsibility in the hotel.
These include creating the guest experience as a host, advising guests on food and beverages, serving food and beverages professionally, making coffee specialties, cocktails and much more.
With regular internal trainings we complete your expertise for your hotel career. 

Apprenticeship requirements: 

  • High school diploma
  • First experiences through an internship in a hotel (also in our house)
  • Good manners
  • Pleasant appearance and a natural cordiality
  • The will to develop personal responsibility and initiative
  • Willingness and ability to work under pressure
  • Good knowledge of German and English